1. Parasite
2. Saprophytes
3. Lithophytes
4. Dimorphic
Saprophytes
1. Absorption of alkhalies
2. Absorption of added acids without increase in H+ ions concentration
3. Absorption of additional proteins
4. Absorption of haemoglobin
Absorption of added acids without increase in H+ ions concentration
1. Mucor
2. Rhizopus
3. Morchella
4. Neurospora.
Neurospora.
1. Bedford
2. Banting
3. Bloor
4. Best
Bloor
1. Bean
2. Beef
3. Chicken
4. Fish
Bean
1. Rhizopus nigricans
2. Saccharomyces cerevisiae
3. Puccinia graminis.
4. Morchella esculenta
Saccharomyces cerevisiae
1. Amylose
2. Cellulose
3. Amylopectin
4. Glycogen
Cellulose
1. phycomycetes
2. ascomycetes
3. basidiomycetes
4. deuteromycetes.
ascomycetes
1. About 10,000
2. About 2,000
3. About 6,000
4. About 600
About 6,000
1. Agar
2. Alginic acid
3. Chitin
4. Carrgeenin
Chitin