1. number of OH groups
2. configuration
3. conformation
4. size of hemiacetal ring.
configuration
1. Glucose
2. Fructose
3. Starch
4. Cellulose
Starch
1. an enzyme
2. purine base of nucleic acid
3. a-amino acid
4. hormone
a-amino acid
1. Tartaric acid
2. Citric acid
3. Ascorbic acid
4. Aspartic acid
Ascorbic acid
1. Glucose
2. Fructose
3. Lactose
4. Ribose
Fructose
1. electrostatic attractions
2. Van der Waals forces
3. dipole-dipole interactions
4. hydrogen bonding.
hydrogen bonding.
1. 21
2. 574
3. 51
4. 5700
51
1. ATP
2. ADP
3. AMP
4. Glycolysis
ATP
1. 12
2. 18
3. 36
4. 38
18
1. an enzyme
2. A hormone
3. A co-enzyme
4. An antibiotic
an enzyme