1. Lactose
2. Chitin
3. Saccharine
4. Myoglobin
Saccharine
1. Galactose
2. Fructose
3. Glucose
4. All the above
All the above
1. Albumin
2. Globulin
3. Glutelin
4. Collagen
Collagen
1. a alone
2. a, b and c
3. a ansd c
4. b and c.
a, b and c
1. by fermentation of sugar by Lactobacillu
2. by fermentation of sugar by Asperillus
3. by fermentation of sugar by Saccharomyes cervisiae
4. is a two step process, first involving fermentation of sugar by yeast and second involving fermentation of ethy alcohol by acetic acid bacteria
is a two step process, first involving fermentation of sugar by yeast and second involving fermentation of ethy alcohol by acetic acid bacteria
1. bacteriophage
2. transparencies
3. plaques
4. holes.
plaques
1.
2.
3.
4.
1. coffee
2. B-complex
3. cheese
4. bread.
bread.
1. control of essential characters
2. genetic recombination
3. formation of endospores
4. nitrogen fixation
genetic recombination
1. Boiled and cooled water with minerals and vitamins added.
2. Sterile jelly made with malt and agar.
3. An infertile egg.
4. A living chick embryo.
A living chick embryo.